Catch Of The Day fish and seafood rub in glass jar with ZEST label

Catch Of The Day seasoning sprinkled on grilled salmon

Catch Of The Day épices poisson rub front view

Fresh seafood platter seasoned with Catch Of The Day

Catch Of The Day jar styled with citrus and herbs

Close-up of Catch Of The Day showing lemon zest, dill and herbs

Catch Of The Day used on baked white fish

Catch Of The Day seasoning seafood pasta

Catch Of The Day jar on rustic kitchen counter

Catch Of The Day finishing a grilled prawn dish

Catch Of The Day

Name: Catch Of The Day
Brand: zestspiceshop
SKU: RUB-ZEST-COD
Price: 12.0 EUR
Availability: InStock

€12,00

Quantity

FREE shipping from €40!

Fast delivery:
1-2 business days

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Catch Of The Day

Transform your seafood dishes into coastal culinary masterpieces with our Catch of the Day Fish Rub.

This expertly crafted blend is a harmonious combination of bright citrus and aromatic herbs, perfectly designed to enhance the delicate flavors of fish and seafood. Featuring zesty lemon and orange notes paired with dill, tarragon, and other complementary herbs, this rub elevates your cooking while preserving the natural taste of your catch.

Whether you're grilling salmon, baking white fish, or tossing seafood pasta, this seasoning will transport your taste buds to a sun-drenched seaside escape.

Key Features

Bright Citrus and Herb Flavors: A vibrant blend of lemon, orange, and aromatic herbs.
Designed Specifically for Seafood and Fish: Tailored to bring out the best in delicate flavors.
Enhances Without Overpowering: Balances natural taste with subtle seasoning.

Usage Suggestions

Use as a dry rub for grilled or baked fish for a burst of fresh flavor.
Mix with oil to create a quick, flavorful marinade.
Sprinkle over seafood pasta for a finishing touch.

Ingredients

Lemon zest, orange zest, grapefruit pepper, garlic, dill, parsley, salt, wild garlic, tarragon, sumac, fennel.

Dietary Information

Vegan
Gluten-free
No artificial preservatives

90g.

Part of our BBQ Rubs & Spices collection — chef-crafted blends for steak, fish & veg.

CREATED

BY CHEFS

Every blend is thoughtfully designed
and ground in-house
by our team of chefs
for rich, authentic flavour.

HANDMADE

BLENDS

We mix each jar by hand
to ensure freshness, consistency,
and a little extra love
in every sprinkle.

SOURCED

WITH PURPOSE

We work with responsible growers
and use organic whole spices.
Always packaged with care
for people and the planet.

Frequently Asked Questions

+What is Catch Of The Day?

A handcrafted BBQ dry rub blended in Brussels by chefs Chloë & Dax. Each rub is built around a specific flavour profile — smoky, spicy, sweet, or herby — to complement a distinct style of grilling or slow cooking.

+What meats and dishes is it best for?

Best on red meats, pork, and chicken. Apply generously 30–60 minutes before cooking for a deep crust, or use as a finishing rub on burgers and steaks. Also excellent on roasted vegetables and grilled halloumi.

+Can I use it as a marinade?

Yes. Mix 2 tbsp rub with 3 tbsp olive oil and 1 tbsp acid (lemon juice or vinegar) — optionally add honey or yoghurt. Marinate 4–24 hours for maximum penetration.

+Is it gluten-free?

No gluten-based fillers. Blended in a facility that may also process other allergens. Check the product label for the full declaration or contact info@zestspices.eu.

+How much should I use?

1–2 tablespoons per 500g of meat as a dry rub. 2 tablespoons per 3 tablespoons oil as a marinade. Our rubs are well-balanced — you can be generous without overpowering the dish.

+Where does ZEST ship to?

Across Belgium, the Netherlands, and the rest of Europe. Free shipping on orders over €40 within Belgium and the Netherlands. Orders dispatched within 1–2 business days.

+Can I return or exchange a product?

If your order arrives damaged or incorrect, contact us within 14 days at info@zestspices.eu and we will make it right. For food safety reasons we cannot accept returns of opened or unsealed products.