Discovering the flavours of Thailand: a culinary journey to Chiang Mai
If you’ve ever dreamed of exploring Thailand through its food, this is your invitation. Our journey began with a simple idea: capture the true taste of Northern Thailand, bottle it up, and bring it home. What started as a spice-hunting adventure turned into something far more flavorful.
As passionate foodies and spice lovers, Dax and I set off to create an authentic Chiang Mai curry spice blend, inspired by the legendary Northern Thai dish—khao soi. Along the way, we discovered hidden markets, back-alley kitchens, and unforgettable dishes that now live on in every jar we make.
From Bangkok’s street food to northern Thai delights
We kicked off our trip in Bangkok, Thailand’s fast-paced capital and street food paradise. From the first bite of spicy som tum (papaya salad) to late-night servings of perfectly balanced pad thai, we were hooked. Each meal was a masterclass in the signature sweet-sour-salty-spicy dance that defines Thai cuisine.
But while Bangkok blew us away, whispers of a rich, coconut-based curry soup from the north kept popping up. Locals said: “If you want to taste real Northern Thailand, try khao soi in Chiang Mai.” And that’s exactly what we did.
Motorcycle adventures to the heart of Thai flavour in Chiang Mai
Chiang Mai didn’t just impress us—it stole our hearts.
We rented motorcycles and roamed the misty mountains, stopping in tiny villages and roadside stalls to taste every version of khao soi we could find. No two bowls were alike. Some were spicier, others richer, but all shared that irresistible mix of coconut milk, turmeric, crispy noodles, and fermented mustard greens.
It wasn’t just a dish—it was a story in a bowl.
Creating the perfect Chiang Mai curry spice blend
We knew we couldn’t keep this flavour to ourselves. Back in Chiang Mai, we spent time with local chefs who graciously shared their spice secrets. We learned that the soul of khao soi lies in the balance:
Turmeric for earthy warmth
Dried chilies for mellow heat
Coriander seeds and lemongrass for brightness
A touch of clove to round it out
After returning home, we kept grinding small batches, adjusting proportions until we found that magic mix. What came out was our Chiang Mai curry spice blend—authentic, aromatic, and deeply personal.
What makes this curry blend so special
There are plenty of curry powders out there—but this is different.
Our blend is handcrafted in small batches, using organic ingredients that reflect the traditional flavours of northern Thailand. We don’t cut corners.
Each jar includes:
- Dried chilies
- Turmeric
- Coriander
- Lemongrass
- A hint of clove
- White pepper
Whether you’re craving a steamy bowl of khao soi or looking to spice up a weeknight dinner, this blend delivers the comforting, vibrant taste of Thailand—without hopping on a plane.
How to use ?
You don’t need to be a chef to bring Thai flavour to your table. Here are a few easy, delicious ways to use our spice blend:
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Classic Khao Soi
Make an authentic version of Chiang Mai’s beloved curry soup at home. Just mix the blend with coconut milk, chicken or tofu, and top with crispy egg noodles, pickled mustard greens, and fresh lime. (You can find our recipe here!)
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Thai coconut curry
Add a tablespoon of the spice blend to coconut milk, simmer with your favourite veggies and protein, and you’ve got a warm, aromatic curry in minutes.
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Grilled marinades
Mix the blend with olive oil and lime juice for a flavourful marinade that works beautifully with chicken, shrimp, or tofu.
Bring the taste of Chiang Mai to your kitchen
Every jar of our Chiang Mai curry spice blend tells the story of our journey—from the bustling streets of Bangkok to the mountain villages of northern Thailand. It’s more than just a seasoning. It’s a tribute to authentic Thai cuisine, crafted with care.
Want to taste the real Thailand? Bring home the bold, balanced flavours of khao soi and beyond. Order your jar of Chiang Mai curry spice blend today and start your own flavour journey. Whether you’re a Thai food lover or just spice-curious, this blend is your shortcut to something unforgettable.
